Description
This Secret Sauce Recipe is a tangy, creamy, and flavorful special burger sauce that elevates any burger or fry experience. Made with a perfect blend of mayonnaise, ketchup, sweet pickle relish, Dijon mustard, Worcestershire sauce, lemon juice, garlic, paprika, and a pinch of salt, it comes together quickly in just 5 minutes. Ideal as a dipping sauce or burger topping, it adds a delicious twist to your meals.
Ingredients
Scale
Secret Sauce Ingredients
- ½ cup mayonnaise
- ¼ cup ketchup
- 2 tablespoons sweet pickle relish
- 1 tablespoon Dijon mustard (or yellow mustard)
- 2 teaspoons Worcestershire sauce
- 1 tablespoon lemon juice (from 1 lemon)
- 2 garlic cloves (finely minced)
- ¼ teaspoon paprika
- Pinch of salt (to taste)
Instructions
- Combine Ingredients: Add all the ingredients—mayonnaise, ketchup, sweet pickle relish, Dijon mustard, Worcestershire sauce, lemon juice, finely minced garlic, paprika, and salt—into a medium-sized bowl.
- Whisk Until Smooth: Whisk the ingredients vigorously until the mixture is smooth and well combined, with no visible streaks remaining, ensuring an even flavor throughout.
- Serve or Chill: You can serve the sauce immediately on your favorite burger or as a dipping sauce for fries. For deeper flavor, refrigerate it for a few hours to let the ingredients meld together perfectly before serving.
Notes
- Adjust the amount of Worcestershire sauce for a stronger or milder taste according to your preference.
- Use Dijon mustard for a sharper flavor or substitute with yellow mustard for a milder profile.
- Stores well in an airtight container in the refrigerator for up to one week.
- This sauce also pairs well with chicken sandwiches or as a dip for vegetables and chips.
- For a spicier kick, add a dash of hot sauce or cayenne pepper.
