If you’re searching for a drink that perfectly captures the light, fresh vibe of a sunny day, this Refreshing Spring Cocktail Recipe is exactly what you need. It blends bright, zesty lemon juice with the delicate floral notes of elderflower liqueur and the crisp punch of gin, balanced by a subtle sweetness and a bubbly finish. Each sip feels like a breath of fresh spring air, making it an ideal companion for casual gatherings or simply unwinding on your own. The combination of herbs, citrus, and fizz truly makes this cocktail a vibrant celebration of the season.

Refreshing Spring Cocktail Recipe - Recipe Image

Ingredients You’ll Need

These ingredients are simple yet essential, each playing a vital role in building the cocktail’s balanced flavor and refreshing character. From the aromatic gin to the lively mint and soda water, every component elevates the drinking experience beautifully.

  • 2 ounces gin: The backbone of the cocktail, providing herbal and botanical depth.
  • 1 ounce fresh lemon juice: Adds a bright, tangy freshness that wakes up your palate.
  • 1 ounce elderflower liqueur: Brings delicate floral sweetness that’s light and fragrant.
  • 1/2 ounce simple syrup: Balances tartness with a gentle touch of sweetness.
  • 2 dashes orange bitters: Introduces subtle citrus complexity to round out the flavors.
  • 2 sprigs fresh mint: Imparts a cool, aromatic element that complements the citrus.
  • 1/4 cup soda water: Adds effervescent freshness for a lively finish.
  • Ice cubes: Essential for chilling and diluting to just the right degree.

How to Make Refreshing Spring Cocktail Recipe

Step 1: Fill the Shaker with Ice

Start by filling your cocktail shaker halfway with ice cubes. This chilling foundation ensures your ingredients combine smoothly and stay perfectly cold without becoming too watered down.

Step 2: Add the Gin

Pour in 2 ounces of gin to bring that distinctive botanical punch, which is the star flavor that sets the stage for this cocktail’s fresh profile.

Step 3: Squeeze in Fresh Lemon Juice

Measure out 1 ounce of freshly squeezed lemon juice—fresh is key here for that bright, zesty freshness that’s so invigorating.

Step 4: Pour Elderflower Liqueur

Next, pour 1 ounce of elderflower liqueur to introduce those subtle floral notes, which provide an elegant sweetness and aromatic flair.

Step 5: Add Simple Syrup

Include 1/2 ounce of simple syrup to perfectly balance the tartness with a smooth sweetness, creating harmony in every sip.

Step 6: Dash in Orange Bitters

Add 2 dashes of orange bitters to deepen the citrus complexity and add a hint of spice that ties all the flavors together.

Step 7: Clap and Add Fresh Mint

Lightly clap 2 sprigs of fresh mint between your hands to release their fragrant oils, then drop them into the shaker for a bright herbal aroma.

Step 8: Secure and Shake

Seal the shaker tightly and shake vigorously for about 15 seconds. This blends and chills the ingredients thoroughly, resulting in a perfectly balanced cocktail.

Step 9: Strain into a Chilled Glass

Strain the chilled mixture into a pre-chilled glass to maintain the cold temperature without any ice dilution at this stage.

Step 10: Top with Soda Water

Pour 1/4 cup of soda water gently over the cocktail to add that refreshing fizz that elevates the entire experience with a sparkling finish.

Step 11: Final Stir and Garnish

Give the cocktail a gentle stir to marry the soda water with the base flavors, then garnish with a fresh mint sprig for an inviting, aromatic touch.

How to Serve Refreshing Spring Cocktail Recipe

Refreshing Spring Cocktail Recipe - Recipe Image

Garnishes

Adding a sprig of fresh mint not only enhances the fragrance but also makes the cocktail visually stunning. You can also consider a thin lemon wheel or a twist of lemon peel for an extra pop of color and citrus aroma.

Side Dishes

This cocktail pairs beautifully with light appetizers like goat cheese crostini, fresh vegetable crudités, or delicate smoked salmon bites. The drink’s bright, floral qualities complement these subtle, savory flavors without overpowering them.

Creative Ways to Present

For a party, serve the cocktail in elegant coupe glasses or mason jars for a charming rustic appeal. You can also rim the glass with sugar and crushed mint leaves for added texture and a festive touch that impresses guests every time.

Make Ahead and Storage

Storing Leftovers

If you happen to have any leftover cocktail mixture, transfer it to a sealed bottle and refrigerate for up to 24 hours. Keep in mind that the fizz from the soda water will diminish, so add it fresh just before serving.

Freezing

Freezing this cocktail is not recommended because the carbonation from the soda water will be lost, and the texture may change, diminishing the refreshing qualities of the drink.

Reheating

Since this is a cold cocktail meant to be served chilled and fizzy, reheating is not applicable. Instead, prepare it fresh for the best experience every time.

FAQs

Can I use a different spirit instead of gin?

Absolutely! While gin’s botanical notes complement the elderflower and lemon wonderfully, vodka or white rum can be swapped in if preferred, though the flavor profile will be slightly different.

What if I don’t have elderflower liqueur?

If elderflower liqueur isn’t on hand, elderflower syrup diluted slightly or even a floral liqueur like St-Germain makes a lovely substitute, keeping that delicate floral sweetness.

How can I make this cocktail less sweet?

Simply reduce the amount of simple syrup used or omit it entirely if you prefer a tarter, more citrus-forward drink. The elderflower and bitters already contribute complexity without being overly sweet.

Is it okay to prepare the mix without soda water in advance?

Yes, you can mix the gin, lemon juice, elderflower liqueur, syrup, bitters, and mint in advance and refrigerate for up to a day, but add the soda water and ice just before serving to keep it bubbly and fresh.

What glassware is best for serving this cocktail?

A coupe or a small highball glass works beautifully. Choose something that shows off the cocktail’s pale, refreshing color and allows room for garnish and soda water fizz.

Final Thoughts

This Refreshing Spring Cocktail Recipe is an absolute joy to make and sip—it’s light, bright, and perfectly balanced with floral and citrus notes that dance on the palate. I encourage you to gather these simple ingredients and give this cocktail a try. It’s a fantastic way to celebrate springtime flavors and cheers to good times ahead!

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Refreshing Spring Cocktail Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 29 reviews
  • Author: Maria
  • Prep Time: 0h 5m
  • Cook Time: 0h 0m
  • Total Time: 0h 5m
  • Yield: 1 cocktail
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: International

Description

This Refreshing Spring Cocktail is a vibrant and aromatic drink that combines the floral notes of elderflower liqueur with the crispness of gin and fresh lemon juice. Enhanced with orange bitters and fresh mint, it offers a perfectly balanced, light, and fizzy cocktail ideal for warm weather or casual gatherings.


Ingredients

Scale

Liquids

  • 2 ounces gin
  • 1 ounce fresh lemon juice
  • 1 ounce elderflower liqueur
  • 1/2 ounce simple syrup
  • 1/4 cup soda water

Flavorings

  • 2 dashes orange bitters
  • 2 sprigs fresh mint

Others

  • Ice cubes (as needed for shaking)


Instructions

  1. Prepare the shaker: Fill a cocktail shaker halfway with ice cubes to properly chill the drink and dilute it slightly as you shake.
  2. Add gin: Pour 2 ounces of gin into the shaker for the base spirit of the cocktail.
  3. Add lemon juice: Measure and add 1 ounce of fresh lemon juice to provide acidity and brightness.
  4. Incorporate elderflower liqueur: Pour in 1 ounce of elderflower liqueur to impart floral sweetness and complexity.
  5. Add simple syrup: Include 1/2 ounce of simple syrup to balance tartness with a subtle sweetness.
  6. Add orange bitters: Drop in 2 dashes of orange bitters to enhance the flavor profile with a hint of citrus spice.
  7. Prepare the mint: Lightly clap 2 sprigs of fresh mint between your hands to release its aromatic oils, then add them to the shaker for freshness.
  8. Seal the shaker: Secure the lid tightly on the cocktail shaker to prevent leaks during shaking.
  9. Shake the cocktail: Shake vigorously for about 15 seconds to chill and thoroughly mix the ingredients.
  10. Strain the cocktail: Strain the mixture into a chilled glass, ensuring no ice or mint pieces pass through.
  11. Add soda water: Top the cocktail with 1/4 cup of soda water, giving it a refreshing fizz and lightness.
  12. Stir gently: Use a bar spoon to gently stir the soda water into the cocktail base to combine flavors without losing carbonation.
  13. Garnish and serve: Finish by garnishing with a fresh sprig of mint to add visual appeal and aroma.

Notes

  • Use fresh lemon juice for the best flavor and acidity.
  • Adjust simple syrup quantity to taste if you prefer a sweeter or more tart cocktail.
  • Lightly bruising the mint releases oils but avoid tearing the leaves to prevent bitterness.
  • Chill the glass beforehand to keep the cocktail cold longer.
  • Soda water adds fizz without overpowering flavors; avoid flavored sodas for a balanced taste.
  • For a non-alcoholic version, substitute gin and elderflower liqueur with elderflower cordial and add extra lemon juice.

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