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Muddy Buddy Rice Krispies Recipe

Muddy Buddy Rice Krispies Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 6 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes (microwave)
  • Total Time: 15 minutes
  • Yield: 10 servings
  • Category: Dessert, Snack
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in the irresistible combination of chocolate, peanut butter, and crispy cereal with these Muddy Buddy Rice Krispies. A no-bake treat perfect for satisfying your sweet cravings.


Ingredients

Scale

Rice Krispies Mix:

  • 6 cups Rice Krispies cereal

Chocolate Peanut Butter Coating:

  • 1 cup semi-sweet chocolate chips
  • 1/2 cup peanut butter
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract

Topping:

  • 1 1/2 cups powdered sugar

Instructions

  1. Prepare Chocolate Peanut Butter Coating: In a microwave-safe bowl, combine chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring after each, until melted and smooth. Stir in vanilla extract.
  2. Coat Cereal: Place Rice Krispies in a large mixing bowl. Pour the chocolate mixture over the cereal and gently stir to coat evenly without crushing the cereal.
  3. Add Powdered Sugar: Transfer the coated cereal into a large zip-top bag with powdered sugar. Seal and shake well until all pieces are evenly coated.
  4. Set and Serve: Spread the coated cereal onto a parchment-lined baking sheet to cool and set for about 15–20 minutes before serving.

Notes

  • For added crunch, mix in 1/2 cup mini pretzels or chopped nuts.
  • Store in an airtight container at room temperature for up to 1 week.
  • For a firmer texture, chill slightly before serving.

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 220
  • Sugar: 17g
  • Sodium: 105mg
  • Fat: 11g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg