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Mexican 75 (Tequila and Champagne Cocktail) Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 31 reviews
  • Author: Maria
  • Prep Time: 3 minutes
  • Cook Time: 2 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Cocktail
  • Method: Blending
  • Cuisine: Mexican

Description

The Mexican 75 is a refreshing and elegant cocktail combining the bright flavors of tequila, fresh lime juice, and a hint of sweet agave nectar, topped off with bubbly Champagne or sparkling wine. Perfect for celebrations or a sophisticated aperitif, this cocktail brings a Mexican twist to the classic French 75.


Ingredients

Scale

Ingredients

  • 4 ounces tequila (silver or reposado)
  • 2 ounces fresh lime juice
  • 1-2 tablespoons agave nectar (to taste)
  • 10 ounces Champagne or sparkling wine
  • Ice
  • Salt or sugar, for rimming glasses
  • Lime wedge or twist, for garnish


Instructions

  1. Prep the Glass: Salt or sugar the rims of two 8-ounce champagne flutes by moistening the rim with lime juice and dipping into salt or sugar. Set aside.
  2. Mix the Ingredients: Fill a cocktail shaker completely with ice. Add the tequila, fresh lime juice, and agave nectar to the shaker. Shake vigorously for 10 to 20 seconds until the mixture is well chilled.
  3. Strain and Serve: Strain the chilled tequila mixture evenly between the two prepared champagne flutes. Carefully top each flute to three-quarters full with Champagne or sparkling wine. Garnish each with a twist or wedge of lime. Serve immediately and enjoy the bright, effervescent cocktail.

Notes

  • Adjust the amount of agave nectar depending on your desired sweetness level.
  • Use silver tequila for a crisp flavor or reposado for a slightly richer taste.
  • Using fresh lime juice is key for the best flavor balance.
  • Ensure the Champagne or sparkling wine is well chilled for optimal refreshment.
  • For a non-alcoholic version, substitute tequila with sparkling water or non-alcoholic spirit.