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Chocolate Banana Peanut Butter Bites Recipe

Chocolate Banana Peanut Butter Bites Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 9 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 45 minutes (with freezing)
  • Yield: 20 bites
  • Category: Snack, Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian, Gluten-Free

Description

Indulge in these delightful Chocolate Banana Peanut Butter Bites for a sweet treat that’s perfect as a snack or dessert. Creamy peanut butter and ripe bananas are sandwiched together, dipped in rich chocolate, and frozen for a deliciously satisfying bite.


Ingredients

Ripe Bananas:

2 bananas, sliced into 1/4-inch rounds;

Creamy Peanut Butter:

1/4 cup;

Chocolate Chips:

1 cup semi-sweet or dark;

Coconut Oil:

1 tablespoon (optional, for smoother melting);

Flaky Sea Salt:

to sprinkle (optional, for topping)


Instructions

  1. Prepare Bananas: Spread peanut butter on half of the banana slices. Top with another slice to form a sandwich.
  2. Freeze: Place banana bites on a lined sheet and freeze until firm.
  3. Melt Chocolate: Melt chocolate chips with coconut oil in intervals, dip frozen sandwiches halfway, and return to the tray.
  4. Set: Sprinkle with sea salt, freeze until chocolate sets.
  5. Serve or Store: Enjoy immediately or store in the freezer.

Notes

  • You can use almond or sunflower seed butter for a nut-free option.
  • For added crunch, roll the edges in crushed nuts or granola before freezing.

Nutrition

  • Serving Size: 2 bites
  • Calories: 120
  • Sugar: 8g
  • Sodium: 30mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg