Description
These Cheesy Garlic Chicken Wraps are a delicious and easy-to-make lunch or dinner option. Packed with flavorful chicken, gooey cheese, and a hint of garlic, these wraps are sure to become a family favorite.
Ingredients
Scale
For the filling:
- 2 cups cooked chicken (shredded or chopped)
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 2 tablespoons cream cheese (softened)
- 2 tablespoons mayonnaise or sour cream
- 2 cloves garlic (minced)
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh parsley (optional)
Additional:
- 4 large flour tortillas
- 1 tablespoon butter or olive oil (for toasting)
Instructions
- Prepare the filling: In a mixing bowl, combine the cooked chicken, mozzarella, cheddar, cream cheese, mayonnaise or sour cream, minced garlic, garlic powder, salt, pepper, and parsley. Stir until fully mixed.
- Assemble the wraps: Lay out the tortillas and divide the filling evenly among them. Roll each tortilla tightly into a wrap or burrito shape.
- Cook the wraps: Heat butter or oil in a skillet over medium heat. Place the wraps seam-side down in the pan and cook for 2–3 minutes per side until golden and crisp.
- Serve: Slice and serve warm with a side of dipping sauce, salad, or fries.
Notes
- You can use rotisserie chicken for convenience.
- Add sautéed spinach or cooked bacon for extra flavor.
- These wraps reheat well in a pan or air fryer.
Nutrition
- Serving Size: 1 wrap
- Calories: 430
- Sugar: 2g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 31g
- Cholesterol: 90mg
